Smothered red salsa topped with and egg. These items may be served raw or undercooked, based your specifications or contain raw or undercooked ingredients. Consuming raw or undercooked eggs, meats, poultry, or seafood may increase your risk of foodborne illness.
Topped with lettuce, tomato's and sour cream. These items may be served raw or undercooked, based your specifications or contain raw or undercooked ingredients. Consuming raw or undercooked eggs, meats, poultry, or seafood may increase your risk of foodborne illness.
Three enchiladas each smothered in their very own salsa (1) red salsa (1) green chile salsa (1) sour cream salsa. These items may be served raw or undercooked, based your specifications or contain raw or undercooked ingredients. Consuming raw or undercooked eggs, meats, poultry, or seafood may increase your risk of foodborne illness.
Two enchiladas smothered in sour cream salsa. These items may be served raw or undercooked, based your specifications or contain raw or undercooked ingredients. Consuming raw or undercooked eggs, meats, poultry, or seafood may increase your risk of foodborne illness.
The cold, refreshing flavors of lemon and lime, perfectly blended.
The same great taste made with only pure cane sugar and served in a bottle.
Chunks of tender beef cooked in a delicious tasty salsa of it very own.
Top sirloin steak strips sautéed in mushrooms, onions, tomatoes in a salsa in our special salsa ranchera.
Top sirloin slices stir fried with mushrooms, onions, bell peppers and a mild Mexican salsa.
Marinated strips of steak sautéed with a mix of bell peppers and onions.
Chunks of tender pork cooked in a tomatillo salsa.
Carne asada plate with (8) grilled shrimp.
Top sirloin steak charbroiled to your taste, topped with scallions guacamole.
Grilled and seasoned tilapia with side of rice and salad yumm!!
Scallops stir-fried in a buttery garlic salsa with veggies.
Flour tortilla shell filled with shrimp with sautéed pico de gallo smothered with Monterey Jack cheese and topped with guacamole & sour cream.
Shrimp mixed with grilled green-red bell peppers and onions.
Shrimp prepared in a very hot salsa but delicious "Mama mia".
Shrimp with bacon with a bed of rice and a mix of vegetables.
Two enchiladas filled with shrimp and stir-fried in pico de gallo then smothered in red plus Monterey Jack cheese, sour cream and avocado slices.
Shrimp stir fried in a buttery garlic sauce, mixed with a variety of vegetables, onions, mushrooms and carrots to name a few.
Shrimp sautéed with green, red bell peppers, mushrooms, onions smothered in "cream-a-la chipotle" salsa, a mouth watering dish!!!
Comes with shrimp sautéed with mushrooms onions in a savory salsa served on a nest of Mexican rice and melted cheese topped with pico de gallo and palmasan cheese.
Corn chips smothered in a red mild salsa topped with melted cheese, guacamole sour cream and raw onions.
A blend of fried Mexican sausage scrambled with eggs and onions.
Two eggs mounted on a corn tortilla, topped with melted cheese and red salsa. These items may be served raw or undercooked, based your specifications or contain raw or undercooked ingredients. Consuming raw or undercooked eggs, meats, poultry, or seafood may increase your risk of foodborne illness.
A blend of fried Mexican style potatoes eggs onions and pico de gallo.
Tender steak, two eggs cooked over easy, served with green chile. These items may be served raw or undercooked, based your specifications or contain raw or undercooked ingredients. Consuming raw or undercooked eggs, meats, poultry, or seafood may increase your risk of foodborne illness.
Scrambled eggs mixed pico de gallo.
Beef or chicken with sour cream and guacamole.
With guacamole sour cream.
Camarones and mushrooms over a nest of rice in delicious red salsa.
Beef or chicken with guacamole and sour cream.
Open face burger, smothered in green chili, topped with lettuce onion tomatoes and cheese. These items may be served raw or undercooked, based your specifications or contain raw or undercooked ingredients. Consuming raw or undercooked eggs, meats, poultry, or seafood may increase your risk of foodborne illness.
These items may be served raw or undercooked, based your specifications or contain raw or undercooked ingredients. Consuming raw or undercooked eggs, meats, poultry, or seafood may increase your risk of foodborne illness.
Grilled chopped steak and fries topped with guacamole and sour cream. These items may be served raw or undercooked, based your specifications or contain raw or undercooked ingredients. Consuming raw or undercooked eggs, meats, poultry, or seafood may increase your risk of foodborne illness.
Smothered in green chile and cheese. These items may be served raw or undercooked, based your specifications or contain raw or undercooked ingredients. Consuming raw or undercooked eggs, meats, poultry, or seafood may increase your risk of foodborne illness.
These items may be served raw or undercooked, based your specifications or contain raw or undercooked ingredients. Consuming raw or undercooked eggs, meats, poultry, or seafood may increase your risk of foodborne illness.
These items may be served raw or undercooked, based your specifications or contain raw or undercooked ingredients. Consuming raw or undercooked eggs, meats, poultry, or seafood may increase your risk of foodborne illness.
Country potatoes, eggs and cheese.
Two eggs, sausage cheese and hashbrowns.
Ground beef, pinto beans, country potatoes, jalapeños cooked in a spicy sauce.
3 meats (bacon, sausage, ham) country potatoes and eggs.
Country potatoes, eggs and cheese.
Country potatoes, eggs and cheese.
Country potatoes, eggs and cheese.
Shredded beef, eggs, country potatoes and pico de gallo.
Guaca sour cream.
Tender chicken breast served in a traditional mexican sweet, chocolate spicy sauce, comes lightly sprinkled in sesame seeds, a treat fit for kings!!
Tender chicken breast marinated andsautéed in onions, mushrooms, comes over a nest off mexican rice smothered in Monterey jack cheese pico de gallo and palmasan cheese.
Chicken breast roast cooked and sautéed with a mix of bell peppers, mushrooms, onions all in a special salsa a la crema.
Marinated chicken breast grilled with mushrooms, onion and bell peppers.
Tender chicken breast cooked in a flavorful ala diabla hot and spicy buttery salsa.
Tender chicken breast marinated and grilled with onions, mushrooms and tomatoes.
These items may be served raw or undercooked, based your specifications or contain raw or undercooked ingredients. Consuming raw or undercooked eggs, meats, poultry, or seafood may increase your risk of foodborne illness.
Grilled ham. These items may be served raw or undercooked, based your specifications or contain raw or undercooked ingredients. Consuming raw or undercooked eggs, meats, poultry, or seafood may increase your risk of foodborne illness.
Grilled steak. These items may be served raw or undercooked, based your specifications or contain raw or undercooked ingredients. Consuming raw or undercooked eggs, meats, poultry, or seafood may increase your risk of foodborne illness.
Marinated grilled pork. These items may be served raw or undercooked, based your specifications or contain raw or undercooked ingredients. Consuming raw or undercooked eggs, meats, poultry, or seafood may increase your risk of foodborne illness.
Four tacos off your choice carne asada, adovada or chorizo. These items may be served raw or undercooked, based your specifications or contain raw or undercooked ingredients. Consuming raw or undercooked eggs, meats, poultry, or seafood may increase your risk of foodborne illness.
Grilled chorizo (Mexican sausage) with scrambled eggs, pico de gallo, potatoes smothered in cheese and green chili.
Charbroiled steak with rice and beans, topped with lettuce, burrito salsa, pico de gallo and sour cream.
Chopped steak cooked in a flavorful red sauce, rolled and smothered in its very own salsa & cheese.
Stuffed with your choice of beef or chicken, rice and beans, lettuce, pico de gallo guacamole and sour cream and palmasan cheese.
Stuffed with red salsa, ground beef, whole pinto beans, potatoes and jalapeños in escabeche, smothered in green chili and topped with melted cheese.
Filled with shredded beef cooked in a savory salsa, topped with melted cheese & burrito salsa.
Grilled beef strips of chicken strips mixed with mix of veggies red bell pepper, green bell peppers and onions topped with melted cheese guacamole & sour cream.
Vegetarian. Filled mushrooms, carrots, onions, bell pepper, whole pinto beans, smothered in burrito salsa topped with lettuce and pico de gallo.
Charbroiled adobo pork rice and beans, burrito salsa, lettuce, pico de gallo and guacamole.
Shredded beef.
Beef or chicken.
Beef or chicken.
Picadillo or chicken.
Chicken or shredded beef.
Picadillo or chicken.
Beef or chicken.
Beef, chicken or cheese.
Beef or chicken.
Choice of beef or chicken topped with guacamole and sour cream rice and beans come inside burrito.
Beef or chicken.
El Alazan Mexican Restaurant offers an extensive and flavorful menu that truly brings the vibrant tastes of Mexico to Florence, CO. Starting with their Enchiladas Mexicanas, customers can enjoy a variety of enchilada options like the Enchilada Sombrero, Enchilada Grande, and Enchilada's Bandera, all of which are packed with traditional Mexican flavors. For those looking to enjoy a variety of drinks, they can choose from refreshing options like Lemonade, Coffee, Bottled Sprite, Pineapple Juice, and Jarrito sodas.
The Carnes (Beef Steaks) section is a highlight, featuring mouthwatering dishes such as Chile Colorado, Bistec Ranchero, and Steak Jalisco, alongside Carnitas De Res and Plato Chile Verde (Pork), ensuring a rich, satisfying meal for any beef lover. Seafood enthusiasts can indulge in options from the Fruta Del Mar section, including the delicate Tilapia Filete, succulent Scallops Al Ajo, and crispy Camarón Chimichanga, or opt for Camarón Fajitas and the spicy Camarones A La Diabla.
For those seeking a classic Mexican breakfast, El Alazan offers dishes such as Chilaquiles, Huevos Con Chorizo, Huevos Rancheros, and the comforting Indio Breakfast. Their Appetizers are equally enticing, with Nachos Deluxe, Cheese Crispy, and Flautas Rancheras just a few of the popular starters.
When it comes to Soups, the restaurant has a variety of options, including the Shrimp Cocktail, Large Bowl Of Green Chile, and the flavorful Chicken Tortilla Soup. The American Specialties menu offers familiar dishes like the Slopper, Deluxe Cheeseburger, and Asada Fries, perfect for anyone craving something outside traditional Mexican fare.
The Kids Menu is sure to please younger diners with simple yet delicious choices like Enchilada With Rice And Beans, Corn Dog And Fries, and Chicken Nuggets And Fries. For those looking to explore Dinner Specials, there are various options such as Two Enchiladas (#2), Fajita Burrito (#19), and One Enchilada, Two Beef Tacos (#9).
El Alazan also serves a fantastic selection of Breakfast Burritos like the Ham Burrito and Chorizo Burrito, and for a quick bite, you can’t go wrong with an Ala Carte item such as the Guacamole Tostada or Tamal. In the Pollo / Chicken section, favorites like Mole Poblano, Pollo Al Nido, and Chicken Carnitas are popular choices.
Finally, no meal is complete without a sweet ending, and El Alazan offers tempting Desserts such as Sopapillas, Fried Ice Cream, and Vanilla Churros to satisfy any craving. With a diverse selection of Mexican favorites, the restaurant offers something for everyone, ensuring a satisfying experience for all guests.